A healthful plant-based diet is linked to an 11% lower risk of breast cancer and a 28% reduction in mortality for those already diagnosed. New research from 70,000+ participants shows that high intake of vitamins B2, C, and magnesium, combined with low sodium, significantly improves survival.

· · 来源：yinchuan资讯

户籍不在本社区，在本社区工作六个月以上的社区工作者，本人申请参加选举的，由居民选举委员会确认并进行登记。

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圖像來源，AFP via Getty Images